Salt Dough Ornaments
Here is the recipe we used:
- 4 cups all-purpose flour
- 1 cup salt
- 1 1/2 cups warm water
- mix flour and salt and add water slowly as you stir....once mixed, knead the dough with your hands until soft and pliable...roll out the dough....cut with cookie cutters...use a toothpick to make a hole in each one for hanging
- place on a cookie sheet and bake at 325 about 1 hour.
Saw this online, and thought I'd share it as well
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